Madras Curry Powder is a fiery blend of ground spices, including cayenne chili pepper and roasted coriander seed, combined with mustard seeds and coriander leaf. It is used in sauces, marinades and to create intensely flavoured oil. "Madras" style flavourer has some heat there too, so use it conservatively in your dishes. Besides adding to a standard curry, increase yoghurt, marinades, sweet potatoes, stuffing, and cheese sauces.
