Our noodles are easy to prepare and may be used as a foundation for a variety of recipes, including chicken noodle soup and stir-fries. Our vermicelli works well in both savoury and sweet dishes, such as upma and some forms of kheer.
Our offers a range of papads that may be served as snacks or appetizers, including the ever-popular Madras Pappadums, which nearly double in size when fried! Our pappadums and papads are typically served with coriander chutney, biryanis, pilaus, and curries. We sell Lijjat papads in a variety of flavours, including garlic, black pepper, green chilli, and Punjabi papad.
